Starbucks® Espresso Roast by Nespresso®

Rich and bold, this dark roast has flavour notes of caramelly sweetness and molasses.

  • DARK ROAST
  • Molasses and Caramelized Sugar Notes
Starbucks® Espresso Roast

FOR NESPRESSO® ORIGINAL SYSTEMS

The journey to creating Starbucks® Espresso Roast Coffee began in 1975, when we set off to perfect the mastery of beans and roast. Made up of a blend of 100% Arabica beans from Latin America and Asia-Pacific, Starbucks® Espresso Roast Coffee took months of experimentation and a deep love of the craft from our master roasters to bring this delicious roast to life. Each cup is as aromatic as it is inviting.

01 Origin
02 Tasting Notes
03 Roast
LATIN AMERICA

From Mexico and Costa Rica to Colombia and Puerto Rico, Latin America is known for producing coffee of consistent flavour and quality. This region offers up beans with notes of cocoa and soft spice.

ASIA / PACIFIC

In places like Indonesia, Sumatra, Vietnam, Thailand and India, you’ll find big bold flavours and herbal, earthy notes. This region’s wide range of climates makes for distinctive coffees.

MOLASSES AND CARAMELIZED SUGAR NOTES

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At the richer end of the roast spectrum, Dark Roast has a fuller body and robust, bold flavours for an intense taste.

Learn about the roast spectrum

USEFUL INFORMATION

More about this product
INGREDIENTS
100% arabica coffee.
BREW GREAT COFFEE
Recommended preparation:
Brew as a Ristretto (25ml) or an Espresso (40ml) in your Nespresso® machine.
RECYCLE
Our capsules are made of aluminum and are part of the Nespresso® recycling program. For information on recycling please call 1-855-625-5787 or visit the Nespresso Canada website.
WHY DO WE USE ALUMINUM?
Coffee is protected from the outside, while aromas are preserved inside. Aluminum is the most protective material available today. It guarantees the freshness of the aromas and flavors of our coffees. Lightweight but strong, aluminum seals it from external elements which could harm it - oxygen, moisture and light.
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Starbucks® Espresso Roast
Starbucks® Espresso Roast
Product review