Prep time: PM3T
Total time: PM3T
Ingredients: 1 shot of Espresso; 2 Tbsps. Simple syrup; 8 sprigs Fresh mint; 0.5 cup Sparkling water

MORE ABOUT THE RECIPE

Iced coffee comes to life with a sparkling twist. It’s easy to make, and even easier to drink.

WHAT YOU NEED

1

shot of Espresso
Starbucks^® Espresso Roast by Nespresso^®
or
Starbucks^® Espresso Roast - 907g Whole Bean Coffee
2

Tbsps. Simple syrup
8

sprigs Fresh mint
0.5

cup Sparkling water

- 1 Servings +

STEP 1

Brew 1 shot of espresso.

We recommend Starbucks^® Espresso Roast for this recipe. You can also try Starbucks^® Espresso Roast by Nespresso^®.

Next Step

STEP 2

Fill a glass with ice.

Next Step

STEP 3

Add the syrup, mint, & coffee to a cocktail shaker.

Make sure the cocktail shaker is full of ice. If you don’t have a cocktail shaker, you can pour the syrup, mint, & coffee straight into a jug and stir it well.

Next step

STEP 4

Fill your glass ¾ of the way up with ice

Awww yes!

STEP 5

Strain the cocktail shaker into your glass filled with ice.

This step makes for a great Instagram story.

Next Step

STEP 6

Top it up with sparkling water and add a sprig of mint.

A bit of fizz to go with that icy freshness, with mint for the aesthetic.

Awww yes!

IT'S GREAT MADE WITH

Starbucks^® Espresso Roast

Rich and bold, this dark roast has flavour notes of caramelly sweetness and molasses.

Discover

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STARBUCKS and the Starbucks logo are used under license by Nestlé. Pike Place is a registered trademark of The Pike Place Market PDA, used under license. Nespresso^® is a registered trademark of Société de Produits Nestlé S.A. All other trademarks are the property of their owners.

Sparkling Espresso with Mint