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RECIPE

Cappuccino

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3 Min

MORE ABOUT THE RECIPE

Espresso and frothed milk come together to create the classic Starbucks® cappuccino.

WHAT YOU'LL NEED

- 1 Servings +
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STEP 1

Brew 1 shot of espresso.

We recommend Starbucks® Single-Origin Colombia Medium Roast for this recipe. You can also try Starbucks® Pike Place® Roast, or Starbucks® Single-Origin Colombia by Nespresso®.

Next Step

STEP 2

Froth your warmed milk or dairy alternative.

Quick lifehack: you can use your coffee press as a milk frother (once you’ve poured the coffee out, of course).

Next Step

STEP 3

Pour the espresso shot into your favourite mug.

Any mug will work, but your favourite is always best.

Next Step

STEP 4

Add the frothed milk or dairy alternative.

The rich, creamy milk foam makes this cappuccino truly special. The more froth, the better – try and get a 50% milk, 50% froth balance and up your cappuccino game.

Next Step

STEP 5

Sprinkle the cinnamon or chocolate shavings on top.

Only if you’re feeling fancy. It’s not a necessity, but it is pretty delicious.

Awww yes!

SIP AND ENJOY

Cappuccino

Sip, savour, and sip again. 

Simple pleasures always taste best with a friend. Since you’re a cappuccino pro, make another one for someone else and impress them with your newfound brewing skills. 

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Starbucks® Single-Origin Colombia

IT'S GREAT MADE WITH

Starbucks® Single-Origin Colombia

Grown on some of the highest coffee farms in the majestic Andes mountain range, our medium-roasted Colombia is well rounded, with a juicy mouthfeel and signature nutty finish.

Discover

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STARBUCKS and the Starbucks logo are used under license by Nestlé. Pike Place is a registered trademark of The Pike Place Market PDA, used under license. Nespresso® is a registered trademark of Société de Produits Nestlé S.A. All other trademarks are the property of their owners.