RECIPE

Caramel Maple Latte

This sweet and satisfying latte can be served as an afternoon pick-me-up – or even as dessert.

10 Min

WHAT YOU'LL NEED

  • 1
    cup hot brewed Starbucks® Espresso Roast
  • 1
    cup milk
  • 2
    tbsp maple syrup
  • 2
    tbsp salted caramel
- 2 Servings +
Caramel Maple Latte
STEP 01

Heat milk in small saucepan set over medium-low heat, stirring often, for 3 to 5 minutes or until starting to simmer. Using frother or hand blender, whisk until frothy.

STEP 02

Divide coffee between 2 mugs. Stir in maple syrup and salted caramel. Pour in frothed milk.

 

 

TIP

Drizzle with additional salted caramel or maple syrup if desired.

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SIP AND ENJOY

Caramel Maple Latte

Sip it slowly, and savour the flavour.

Starbucks® Winter Blend

IT'S GREAT MADE WITH

Starbucks® Winter Blend

A special Winter blend of lively Latin American beans, and bold Asia/Pacific beans, the perfect complement to chilly days and frosty nights.

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