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RECIPE

Eggnog Latte

5 mins

More about the recipe

Starbucks® by Nespresso® Toffee Nut meets creamy eggnog, milk, vanilla, and nutmeg in a warm, gently spiced latte made for festive coffee moments.
 

5 mins to make

INGREDIENTS

  • 40
    ml Starbucks® by Nespresso® Toffee Nut (1 capsule)
  • 100
    ml eggnog
  • 50
    ml non-fat milk
  • 15
    ml vanilla syrup
  • 1
    g ground nutmeg, for dusting
  • 1
    cinnamon stick
- 1 Serving +
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SIP AND ENJOY

Eggnog Latte

Take a moment to savour the creamy eggnog, gentle spice, and comforting taste of the season.
 

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RECOMMENDED COFFEE

Starbucks® Toffee Nut Flavoured Coffee

Savour this delicious special blend of the limited edition Starbucks® Toffee Nut Latte by Nespresso®. Filled with the rich and buttery taste of sweet toffee and toasted nuts, you're set for a good treat.