Add ice, brown sugar, cocoa powder, coconut milk and coffee to a blender.
Blend on high until smooth.
Pour into a tall glass.
SIP AND ENJOY
Sip it slowly, and savour the flavour.
IT'S GREAT MADE WITH
Like the tiger indigenous to Sumatra, this coffee is big, bold and captivating. No other coffee has its distinctive earthy aroma and lingering low notes.