MORE ABOUT THE RECIPE
Enjoy bold coffee flavours with a chocolatey, ice-cold vibe in every sip. The rich combination of our full-bodied espresso with a sweet mocha sauce, milk and ice is the secret behind this delicious treat. Top it off with ice & whipped cream for the ultimate ice-cold coffee.
Brew 2 shots of espresso.
Pour the chocolate syrup into your favourite glass.
Add the espresso into the glass.
Stir it well to combine.
Add your desired amount of ice.
Pour the cold milk over the ice, coffee, and chocolate syrup.
Give a final stir to make sure it's mixed well.
Top it off with the whipped cream
Brew 2 shots of espresso.
Pour the chocolate syrup into your favourite glass.
Add the espresso into the glass.
Stir it well to combine.
Add your desired amount of ice.
Pour the cold milk over the ice, coffee, and chocolate syrup.
Give a final stir to make sure it's mixed well.
Top it off with the whipped cream
Sip. Enjoy. Repeat.
A decadently cold combo of coffee and chocolate. What's not to love?
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