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MORE ABOUT THE COFFEE

Nearly five decades of sourcing, blending and roasting brought us here: a second espresso that’s boldly mellow. This special blend of beans from Latin America was carefully roasted to coax out sweet, vibrant notes. Soft and balanced, it highlights milk’s sweeter side, making classic espresso drinks extra smooth without a roasty edge.


Grind and brew your own Starbucks® Blonde Espresso Roast Whole Bean coffee at home with this bag.

01 Origin
02 Tasting Notes
03 Roast
LATIN AMERICA

From Mexico and Costa Rica to Colombia and Puerto Rico, Latin America is known for producing coffee of consistent flavour and quality. This region offers up beans with notes of cocoa and soft spice.

SMOOTH & SWEET NOTES

BLONDE

On the lighter side of the roast spectrum, Starbucks® Blonde Roast has a lighter body and mellow flavours.

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USEFUL INFORMATION

More about this product

HOW TO MAKE

Preparation: Grind beans for your desired brewing method. 10g Starbucks® ground coffee plus 180ml water makes 1 cup of coffee.
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