MORE ABOUT THE RECIPE
A classic with a twist. This recipe takes a latte to a new level of deliciousness with a hint of vanilla.
STEP 1OF 4
Brew 1 shot of espresso.
We recommend Starbucks® Single-Origin Colombia by Nespresso® for this recipe. You can also try Starbucks® Pike Place® Roast Whole Bean coffees.
STEP 2OF 4
Pour the freshly brewed espresso shot into your mug.
STEP 3OF 4
Froth your warmed milk or dairy alternative.
Quick lifehack: you can use your French press as a milk frother (once you’ve poured the coffee out, of course).
STEP 4OF 4
Gently add the milk into your mug, stir and enjoy.
This step makes for a great Instagram story.
Brew 1 shot of espresso.
We recommend Starbucks® Single-Origin Colombia by Nespresso® for this recipe. You can also try Starbucks® Pike Place® Roast Whole Bean coffees.
Pour the freshly brewed espresso shot into your mug.
Froth your warmed milk or dairy alternative.
Quick lifehack: you can use your French press as a milk frother (once you’ve poured the coffee out, of course).
Gently add the milk into your mug, stir and enjoy.
This step makes for a great Instagram story.
SIP AND ENJOY
Vanilla Latte
Take that first sip, and enjoy.
Get ready to float away in a vanilla-flavoured dream.
Coffee used in this recipe
Starbucks® Pike Place® Roast
Enjoy a smooth, well-rounded blend of Latin American coffees with subtly rich flavours of chocolate and toasted nuts.
MAKE THE PERFECT CUP
Moka Pot
Use a medium ground coffee
Water to coffee ratio: 15 g coffee - 160 ml water
