MORE ABOUT THE COFFEE

Inspired by the iconic Starbucks® Sakura Latte, we've crrafted this seasonal favorite bevergae for you to prepare at home using the same high quality Arabica beans as our coffeehouses. Expertly belnded together with dairy milks, soft frangrances of Sakura, and carefully extracted strawberry flavors for you to enjoy a vibrant latte with the excitement of a beautiful spring.

01 Origin
02 Tasting Notes
LATIN AMERICA

From Mexico and Costa Rica to Colombia and Puerto Rico, Latin America is known for producing coffee of consistent flavour and quality. This region offers up beans with notes of cocoa and soft spice.

Soft frangrances of sakura with strawberry flavour

USEFUL INFORMATION

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HOW TO MAKE

Add 1 individual stick of Starbucks® Premium Instant Coffee per cup.
Pour over 180ml of hot water. Allow boiling water to rest for 30 seconds before using, the optimum temperature is 85°C.
Stir well, sit back and enjoy.
4 individual serving sticks per box.
NDG-Cherry-Blossom-Spring

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