MORE ABOUT THE RECIPE
A delectable, refreshing drink, topped with cold, sweet vanilla foam to balance out the boldness of the coffee. Perfectly whipped, every sip gives you a mouthful of fluffy foam after each delicious wave of Starbucks® Coffee. The perfect start to any day, this cold beverage is the icy sweet treat you need to give you a delectable kick that'll refresh you.
The cold foam topping gives familiar vanilla goodness with every sip and a lingering taste you'll never forget.
STEP 1of 6
Brew shot of Starbucks® by Nespresso® Espresso Roast using your Nespresso® machine over ice.
Add 60ml of water to your brew.
STEP 2of 6
Pour the cold milk into a large jug.
STEP 3of 6
Add the powdered sugar to the milk.
STEP 4of 6
Add the vanilla extract to the sweetened milk.
Give it a gentle stir until combined.
STEP 5of 6
Froth the milk.
You can use a handheld mixer, or check out our frothing guide here.
STEP 6of 6
Gently top off your iced coffee with the sweetened vanilla cream.
So smooth. So velvety.
Brew shot of Starbucks® by Nespresso® Espresso Roast using your Nespresso® machine over ice.
Add 60ml of water to your brew.
Pour the cold milk into a large jug.
Add the powdered sugar to the milk.
Add the vanilla extract to the sweetened milk.
Give it a gentle stir until combined.
Froth the milk.
You can use a handheld mixer, or check out our frothing guide here.
Gently top off your iced coffee with the sweetened vanilla cream.
So smooth. So velvety.
SIP AND ENJOY
Vanilla Sweet Cream Cold Foam Iced Coffee
A tasty blend of elegant frothed cream and bold iced coffee.
COFFEE USED IN THIS RECIPE
Starbucks® Espresso Roast
A delicious blend of Latin American and Asia/Pacific coffees, this espresso has a rich and caramelly sweetness and is at the heart of our handcrafted latte.
