Elevate this season's coffee selection from the classics to unique novelty tastes with delicious syrup flavours.
This holiday season, take a moment to experiment with your coffee using one of Starbucks® signature syrups to create a delicious new drink.
Starbucks® quality variety coffee serves as the perfect main ingredient to be paired with the Starbucks® signature syrups.
If you love caramel, try mixing caramel syrup into your Americano or latte. Add chocolate syrup into your next cappuccino to lean more towards the chocolate side. If you enjoy more spicy notes, then break some new ground with something you might not have thought of before, like gingerbread syrup.
Classic chocolate
If you enjoy a cup of Starbucks® coffee, try adding some chocolate syrup to create another layer of deliciousness to your favourite Starbucks® coffee.
Spicy ginger
Do you enjoy some spiciness in your coffee? Combine gingerbread syrup with your favourite Starbucks® coffee to create a burst of flavour that will thrill your taste buds.
Caramel sweetness
Have a bit of a sweet tooth?
Before you take a sip of your next Starbucks® coffee, delicately drizzle some caramel syrup on top for a dash of added sweetness.
The delicate touch:
Vanilla syrup introduces a delicate hint of flavour to your favourite Starbucks® coffee: it is not overwhelming but still incredibly unique and delightful. Enjoy it in a creamy vanilla latte for a truly indulgent experience!
Ready to embark on a flavour adventure? Craft your own personalised cup of Starbucks® coffee by adding a syrup that best describes your unique style.
Curate a distinctive experience when guests come over this holiday season . Offer them the option of choosing from a range of syrups to add to their own cups of coffee.
