More about the recipe
A new take on the classic latte – and it opens up a new world of flavour. Prepare to treat yourself and your senses with this delightful mix of flavour and aroma – delicate lavender, partnering with the smooth espresso you know and love from Starbucks® coffee.
2 shots of espresso
2 shots espresso
1 tsp. honey
Grab a spoon and stir it well, until the honey and espresso are combined.
250ml milk of your choice
Froth the milk & lavender syrup together.
Pour the frothed lavender milk over the espresso - and make something beautiful.
Whipped cream
Finish with lavender sugar crystals - for the texture (and the aesthetic).
2 shots of espresso
2 shots espresso
1 tsp. honey
Grab a spoon and stir it well, until the honey and espresso are combined.
250ml milk of your choice
Froth the milk & lavender syrup together.
Pour the frothed lavender milk over the espresso - and make something beautiful.
Whipped cream
Finish with lavender sugar crystals - for the texture (and the aesthetic).
Sip. Enjoy. Repeat.
A latte that's as tasty as it is lovely to look at. Get ready to lose yourself with the first sip – and the next. And the next.
RECOMMENDED COFFEE
A delicious blend of Latin American and Asia/Pacific coffees, this espresso has a rich and caramelly sweetness and is at the heart of our handcrafted latte.
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