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RECIPE

Iced Peppermint Mocha

5 Mins

More about the recipe

Sweet but with a touch of mint…talk about taking your breath away this festive season. 

INGREDIENTS

  • 2
    shots espresso Starbucks® Holiday Blend
  • 6
    ice cubes
  • 200
    ml chocolate milk
  • 4
    ml peppermint extract
  • 1
    Tbsp sweet condensed milk
  • 1
    Tbsp chocolate chips
  • 60
    ml whipped cream
  • Sprinkles of chocolate shavings (optional)
- 1 serving +
1 serving

Savour the festive flavour

Iced Peppermint Mocha

Chilled to perfection, infused with festive flavours. Delight in your delicious creation. 

Heart elipse pepermint mocha Cube
Starbucks® Espresso Roast

RECOMMENDED COFFEE

Starbucks® Espresso Roast

A delicious blend of Latin American and Asia/Pacific coffees, this espresso has a rich and caramelly sweetness and is at the heart of our handcrafted latte.

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